asian stir fry
First Lenten Friday=no meat
easy stir fry
-1/2 bag of chop suey
-1 bag of trader joe's mahi mahi pieces
-a pinch of 21 seasoning salute, & ginger
-2 baby bok choy
-teeny bit of oil
-sauce (1 cup chix broth, 1/2 lemon squeezed, 2tb cornstarch, 2 TB soy sauce)
-basil
asian stir fry
Heat oil in wok, brown fish, add seasonings, cut up greens and toss in, cook 8 mins on med-high
add in basil, cook & stir, 2 mi
add sauce, simmer for 1 min
quick, perfect after working late!
Posts
